Practical Nutrition - Alternatives to Ultra Processed Foods

Course intent

Immerse yourself in our SAL Kitchen for a hands-on practical cooking and nutrition fusion

What will I learn?

During this workshop you will learn how to prepare the following commonly used processed foods using fresh unprocessed ingredients for wholesome home-made dishes and snacks.

Who is this course for? Is there anything I need to know before joining?

The workshop welcomes everyone.

What do I need to bring to the first class? Will there be any extra costs?

Please ensure you have completed the following before the first session:

What can I do when I finish the course?

We offer a range of culinary workshops and courses throughout the term, look at our website for all the details. It would be great to see you again.

Additional information

We welcome learners with additional needs and disabilities. When you enrol, please let us know if you would like to discuss your extra support needs with a member of the Supported Learning Team who will then contact you as soon as possible. If you are enrolling within 10 days of the course start date, we may not be able to contact you before your first class.

How to enrol

Our courses are for adult learners aged 19 or over. If you are under 19, please call 0300 200 1044.

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